Ale-Lager | Commonly Confused Words
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Ale vs. Lager

Ale

/eɪl/
Ale is a type of alcoholic drink made from fermented malt and hops.

Examples:

The brewery is known for its unique craft ale.I prefer a cold ale on a summer afternoon.They introduced a seasonal spiced ale this fall.

Synonyms:

Antonyms:

Lager

/ˈlɑːɡə/
A type of beer that is light in color and has a crisp, clean taste

Examples:

They stocked the fridge with a variety of craft lagers.After work, she relaxed with a refreshing chilled lager.He prefers lager over stout due to its lighter taste.

Synonyms:

Antonyms:

Ways to tell them apart:

etymology
  • Lager is a type of beer that is fermented at low temperatures.
  • Ale is fermented at warmer temperatures, usually involving top-fermenting yeast.
  • Lagers tend to have a crisper and cleaner taste, while ales are often more robust and flavorful.
  • Remember that lager has an L, which could stand for low temperature, which is how it is fermented.
  • The word ale is shorter and sometimes simpler, just like how ales can be simpler in the brewing process compared to lagers.
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